Introduction
Welcome to our nutritious and delicious recipe blog! Today, we’re making a refreshing raspberry-spinach salad with avocado that is perfect for any meal. This vibrant salad not only looks great on your plate but is also packed with vitamins, minerals, and antioxidants.
Ingredients You’ll Need
To create this delightful salad, you’ll need the following ingredients:
- 4 cups fresh spinach leaves
- 1 cup ripe raspberries
- 1 avocado, sliced
- ¼ cup feta cheese, crumbled
- ¼ cup walnuts, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Preparation Steps
Now, let’s get started with the preparation:
- Begin by rinsing the fresh spinach leaves thoroughly under cold water. Spin them dry in a salad spinner or pat them with a clean kitchen towel.
- In a large salad bowl, combine the washed spinach, fresh raspberries, and sliced avocado.
- Sprinkle the crumbled feta cheese and chopped walnuts over the top.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper to create a light dressing.
- Drizzle the dressing over the salad and gently toss all the ingredients together until evenly coated.
This raspberry-spinach salad with avocado is not only simple to make but also incredibly tasty. It’s perfect as a side dish or a light meal. Enjoy your healthy creation!